Wine Facts for Dolcetto d'Alba
Grape Varietal: Dolcetto
Producer: Bricco Dei Tati
Price: $12.99 (reduced from $17.99)
Place of Purchase: Vintage Wines, Harrisonburg, VA
Additional facts: This wine is made from 80-year-old vines and only 3400 bottles made. It was bottled unfiltered and unrefined, so sediment was to be expected, but we actually didn't see much sediment at all. For most European wine-producing countries, sediment is a prized quality. In America, wine-producers stay away from sediment and actively avoid it.
Characteristics of Dolcetto d'Alba
Appearance: deep purple
Bouquet: pleasant fruitiness, but a slight yeastyness, slightly sharp
Adam's Overall Thoughts:
The pleasant bouquet proved a truthful indication of its loveliness. The wine had a fruit-forward taste and the type of dryness on the finish that I really like: leaving you wanting more because of its delightfulness, not because you're trying to mask an alcohol-fume residue that's lingering. In my book, it's good for pairing with food or being sipped on its own.
Cathy's Overall Thoughts:
It has a hint of sourness toward the middle of the taste; rather than off-putting, though, it provided a nice depth of flavor, saving it from just being a juicy wine. It nicely melded sweet and sharp flavors, but it didn't have as thick or dark of a flavor as I would have liked. After I swallowed the wine, the flavor disappears quickly rather than thickly settling on the senses/tongue. Overall, though, quite tasty!
On my scale, it's a 9.54.
We paired with: homemade pizza and tomato soup
We recommend this with: Italian foods